2 lieu-dit Bleurette 33540 Blasimon

FRANCE

earlmerletfreres@orange.fr

2 lieu-dit Bleurette 33540 Blasimon

05 56  61 23 39

L'abus d'alcool est dangereux pour la santé, à consommer avec modération

Château Tour de Fonbeude - AOC Bordeaux

Château Moulin Boyer - AOC Bordeaux

Tour de Fonbeude 100% Sauvignon - AOC Bordeaux Blanc

Tour de Fonbeude Rosé - Vin de France

For the winemaking of their white wine, Vincent and Nicolas have chosen the elegance of Sauvignon.

This famous white grape variety, renowned in the Entre-Deux-Mers region of Bordeaux where the winery is located, is characterized by its powerful aromas of broom and acacia, as well as an explosion of citrus fruits (grapefruit and lemon), both on the nose and in the palate.

Its floral touch and freshness make it a fruity, balanced and fine wine.

Its pale golden robe and its lively, light and refreshing finish, will perfectly accompany your seafood, fish, shellfish, or just your appetizers.

More information about Food & Wine pairing

The elegance of its raspberry color, its fruity perfume rich in aromas and the softness of its texture in the mouth instantly reminds us of its grape variety.
For their rosé, Vincent and Nicolas bet everything on the inevitable Merlot.

This rosé will instantly remind you of the sweet and lively flavor of a famous sour candy, coupled with the sweetness of strawberries.

Thanks to its fruity and acidulous, fresh and intense aromas, it will accompany with pleasure all your beautiful summer evenings or any other season.

Food and wine pairing: salads, raw vegetables, cold meats, poultry, appetizers...

More information about Food & Wine pairing

This red wine, typical of the Great Wines of Bordeaux, is the result of the richness of the terroir of the Estate.

Typical Bordeaux grape varieties: Merlot and Cabernet Sauvignon.

Its brilliant garnet robe, and its aromas of black fruits and candied red fruits, accompanied by a note of spices, represent the Merlot.

You will find the power of the Cabernet Sauvignon, thanks to its expression of blackcurrant and blackberry, as well as its light tannins.

To be decanted 30 min to 1 hour before serving with grilled meats, smoked meats, delicatessen plates, poultry, game meat, dark chocolate...

Cellaring potential of 5 years

More information about Food & Wine pairing

Typical Bordeaux grape variety : Merlot.

Discover this wine with an intense and glittering garnet color.

Its nose offers an explosion of black and red fruits.

Its flavour is characterized by its fruity and balanced velvet with aromas of raspberry, blackberry and black cherry, accompanied by a light spicy note.

Serve at 18°C, with grilled meats, sauces or cheeses with strong temperament...

5 years cellaring potential